Looking for a quick and easy pasta salad recipe? Look no further than this 4 ingredient pasta salad! This salad uses minimal ingredients and comes together in less than 15 minutes. Whether you’re looking for a side dish for a potluck, a quick lunch, or a light dinner, this 4 ingredient pasta salad will hit the spot.
Ingredients
This pasta salad is made with just 4 simple ingredients:
- 1 16 ounce box of small pasta, such as penne or rotini
- 2 tablespoons olive oil
- 1/2 teaspoon Italian seasoning
- 1/2 cup of your favorite Italian dressing
You can also add any extras you like, such as olives, tomatoes, peppers, or artichoke hearts.
Instructions
This pasta salad is easy to make, and comes together in less than 15 minutes.
- Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, about 8-10 minutes.
- Drain the cooked pasta and rinse with cold water.
- In a large bowl, combine the cooked pasta, olive oil, Italian seasoning, and Italian dressing.
- Stir to combine, and add any extras you like.
- Chill in the refrigerator for at least an hour, or overnight.
- Serve cold, and enjoy!
Tips and Tricks
This 4 ingredient pasta salad is a great base recipe that can be adapted to whatever you have on hand. Here are a few tips and tricks to make the perfect pasta salad every time:
- Use your favorite Italian dressing for the best flavor.
- Don't forget to season your pasta salad with salt and pepper.
- Add any extras you like, such as olives, tomatoes, peppers, or artichoke hearts.
- Chill the pasta salad in the refrigerator for at least an hour, or overnight.
- Serve cold, and enjoy!
Frequently Asked Questions
How long does this pasta salad last in the refrigerator?
This pasta salad will last in the refrigerator for up to 3 days. Be sure to store it in an airtight container.
Can this pasta salad be made ahead of time?
Yes! This pasta salad is best when made ahead of time and chilled in the refrigerator for at least an hour, or overnight. This allows the flavors to develop and the pasta to absorb the dressing.
Can I use any type of pasta for this recipe?
Yes, you can use any type of small pasta for this recipe. Penne, rotini, macaroni, and shells all work well.
Can I add any extras to this pasta salad?
Yes, you can add any extras you like to this pasta salad. Olives, tomatoes, peppers, and artichoke hearts are all great additions.
Do I need to cook the pasta before adding it to the salad?
Yes, you need to cook the pasta before adding it to the salad. Bring a large pot of salted water to a boil, add the pasta, and cook until al dente, about 8-10 minutes.
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