feta pasta bake recipe

feta pasta bake recipe

If you're looking for an easy and delicious dinner recipe, then look no further than Feta Pasta Bake. This creamy, cheesy dish is made with penne pasta, a creamy sauce, and feta cheese, all baked together in the oven. Not only is it simple to make and full of flavor, but it's also a great way to use up any leftover pasta you have.

To make this feta pasta bake, you'll start by preheating your oven to 375°F (190°C). Then, boil a pot of salted water and cook the penne pasta according to the package instructions. Drain the pasta and set it aside.

In a large bowl, mix together the cream cheese, sour cream, garlic powder, Italian seasoning, and salt. Then add the cooked pasta and mix until everything is combined. Add in the feta cheese and mix until evenly distributed.

Pour the mixture into a 9x13 inch baking dish and spread it out evenly. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly. Once it's done baking, let it cool for a few minutes before serving.

This feta pasta bake is a great way to use up any leftover pasta you have. It's creamy, cheesy, and full of flavor. It's also a great way to get a delicious dinner on the table in no time. Try serving it with a side of roasted veggies or a salad for a complete meal.

Ingredients

Ingredients
  • 1 pound (454 g) penne pasta
  • 8 ounces (227 g) cream cheese, softened
  • 1/2 cup (115 g) sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1 cup (150 g) feta cheese, crumbled

Instructions

Instructions
  1. Preheat oven to 375°F (190°C).
  2. Bring a large pot of salted water to a boil over high heat. Add the penne pasta and cook according to package instructions. Drain and set aside.
  3. In a large bowl, mix together the cream cheese, sour cream, garlic powder, Italian seasoning, and salt. Add the cooked pasta and mix until everything is combined.
  4. Add the feta cheese and mix until evenly distributed.
  5. Pour the mixture into a 9x13 inch baking dish and spread it out evenly.
  6. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
  7. Let cool for a few minutes before serving.

Frequently Asked Questions:

Frequently Asked Questions:

How many people does this feta pasta bake serve?

This feta pasta bake recipe serves 8 people.

Can I use a different type of cheese in this recipe?

Yes, you can use any type of cheese you'd like in this recipe. Just make sure it's a cheese that melts well.

Can I make this recipe ahead of time?

Yes, this recipe can be made ahead of time. Just prepare it as directed and store it in the refrigerator for up to 3 days. To reheat, place it in the oven at 350°F (175°C) for about 15 minutes.

Can I freeze this recipe?

Yes, you can freeze this recipe. Just prepare it as directed and store it in the freezer for up to 3 months. To reheat, place it in the oven at 350°F (175°C) for about 30 minutes.

What can I serve with this feta pasta bake?

This feta pasta bake goes well with a variety of sides. Try serving it with roasted vegetables, a salad, or a side of steamed vegetables.

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